The Wrack
The Wrack is the Wells Reserve blog, our collective logbook on the web.
The Wrack is the Wells Reserve blog, our collective logbook on the web.
I cannot believe its been six months since I left the Wells Reserve at the end of my MCC term. Last November, having spent the summer and fall gaining valuable field experience, I headed home to pursue my next career goal: admission to graduate school. It was a daunting but surprisingly natural transition, as my experiences at the Reserve prepared me well for this next phase.
Those who've studied Laudholm history know that the current barns were built in the first decade of the twentieth century, after a 1902 fire burned the old barns to the ground. Some may recall that the fire "was started by burning, wind-blown shingles from a fire at the Goodwin farm a quarter mile away." *
A couple of years ago, Charles Lord became curious about where the Goodwin farm stood, so he asked his father's sister what she remembered. She pointed him "just up the road."
May 21 and 22 were fish sampling days on the Mousam River estuary. Wells Reserve research staff were joined by volunteers from Maine Rivers and AmeriCorps to form a team that set fyke nets and fished on two tides, one by night and another by day. Steve Bodnar from the York County Coast Star tagged along and his article is in today's paper. You can read it at seacoastonline.com.